Handmade Gianduia Panettone with Chocolate Hazelnut Cream - 26.4 oz
Regular price $52.90
For serious chocolate lovers, Flora Handmade Gianduia Panettone transforms traditional Italian Panettone into an exceptionally indulgent dessert.
The soft, buttery sweet bread is filled with luxurious chocolate hazelnut cream, then coated in rich dark chocolate and finished with dark chocolate flakes.
The result brings together three complementary textures: airy Panettone, smooth gianduia-style filling, and a decadent chocolate exterior.
Made in Italy with 100% butter and carefully oven baked for a soft, moist texture, it is an elevated interpretation of one of Italy’s most celebrated holiday traditions.
The hazelnut-inspired wrapping and dark satin ribbon complete the experience, making it equally suited for holiday gifting, entertaining, or serving as the centerpiece of dessert.