About Us

Duke's Gourmet is a curated specialty-food shop for people who take real pleasure in what they eat. We bring together some of the world's rarest and most rewarding delicacies — Mediterranean bottarga, premium caviar and caviar-style pearls, fresh Italian truffles, and hard-to-find sauces and toppings — and make them approachable for the home cook, not just the professional kitchen.

Our story

Duke's Gourmet was founded in 2013 in Cincinnati, Ohio by Hany Salama and Lalla Qadiri. It started with a simple frustration: the finest gourmet ingredients were either impossible to find in the U.S. or priced far beyond what they were worth. Hany set out to change that — researching producers, tasting relentlessly, and building direct relationships with trusted makers in Italy, France, Sardinia, and beyond. What began as a passion project grew into a thriving online store serving gourmet lovers across the country.

What we believe

Quality first, always. Every product we carry is chosen by hand and tasted before it earns a place on our shelves — whether it's wild-caught mullet-roe bottarga, kosher and halal-certified caviar pearls, or single-origin Italian truffles. We're proud to work within the fair-trade side of the food industry, supporting small producers who care about their craft as much as we do.

Why shop with us

• Genuinely rare products — delicacies you won't find at the local grocery store, sourced directly from the makers.
• Fair prices — world-class quality without the luxury markup.
• Expert curation — if it carries the Duke's name, we've tasted it and we stand behind it.
• Nationwide shipping — we ship across the continental U.S., plus Hawaii and Alaska.

Have a question, a special request, or just want a recommendation? We'd love to hear from you at info@dukesgourmet.com or (513) 322-4122. And when you're ready to cook, our recipes and blog are full of ideas for putting these gourmet ingredients to delicious use.

Welcome to the table.
— Hany Salama & Lalla Qadiri, Founders