Salted Broken Pollock Roe (500g,17.64 oz)

Salted Broken Pollock Roe (Myeongnan-jeot)

500g (17.64 oz)

Best value for your kitchen: premium broken pollock roe. The same premium taste at a much better value.

These are high-quality pollock roes that simply had minor scratches on the outer skin during processing. The shape might not be perfect, but the flavor and quality are exactly the same as our whole roe.

High quality, just not "whole"

• Rich 91% content: the same high concentration of roe as our premium line for a deep, authentic taste.
• 4% low-salt recipe: prepared with our signature 4% salt recipe for a lighter bite.
• 72-hour rice wine aging: aged for three days in Korean rice wine for a clean finish with no fishy odor.
• Smart choice: perfect for home cooking where shape doesn't matter, but flavor does.

Ideal for pasta, omelets, and rice bowls. Enjoy the luxury of premium roe without the premium price tag.

How to enjoy

• Slice and eat a small piece with warm rice, topped with a few drops of sesame oil, sesame seeds, and chopped green onion.
• Mix into butter or cream pasta, or roll into a Korean-style omelet (gyeran-mari).
• Top a rice bowl with it.

Product information

• Net weight: 500g (17.64 oz)
• Roe content: 91%
• Salt: 4% recipe
• Aging: 72 hours in Korean rice wine
• Ships frozen. Keep frozen or refrigerated as the label says, and use a clean, dry spoon.

Learn more: What Is Jeotgal? A Guide to Korean Salted Seafood

송가수산, 명란젓, 500g, 명란