Spring Artichoke Risotto Garden Kit

Keep the feeling of an Italian spring lunch within reach of the pantry. This five-piece kit pairs organic peas and onions risotto with grilled artichoke hearts, grated Parmesan, Italian organic extra virgin olive oil and white balsamic vinegar. The artichokes bring a savory, gently smoky contrast to the rice, while a small splash of vinegar can brighten the finish without overwhelming it. Cook the risotto as directed on the package, add the artichokes to taste, and bring everything together with Parmesan and olive oil for a relaxed garden-inspired meal.

What's Included:

• 1 × Flora Italian Risotto - Peas & Onions Organic - 7.4 oz
• 1 × Flora Artichoke Hearts - Quartered Grilled and Marinated In Oil - 10.2 oz
• 1 × Flora White Balsamic Vinegar - 8.45 fl oz
• 1 × Flora Parmesan Cheese Grated - Aged Over 10 Months - 8 oz
• 1 × Flora Extra Virgin Olive Oil - Organic - 16.9 fl oz